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Caffeine-Free Iced Chai

Servings 6

Ingredients
  

Instructions
 

  • Add the tea bags to two cups boiled water.
  • Let steep for 5 minutes then discard tea bags
  • Add 1/4 cup maple syrup to water and tea mixture.
  • Stir Well. Let cool (or have hot if you prefer).
  • In an 8 oz cup at 1/3 cup spiced tea.
  • Add ice then pour milk over top (I like Oat Milk best with this).
  • Enjoy! *Can be stored in fridge for 1 week

Notes

This will make 6, 8 oz servings.