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Fall Kale Salad with Sweet Maple Dressing

5 from 1 vote
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Ingredients
  

  • 1 bag kale
  • 1 large sweet potato, cubed and boiled
  • 1 seeded pomegranate
  • 1/3 cup crumbled feta
  • 1/3 cup blanched almonds
  • 2 cups grilled chicken

Sweet Maple Dressing

  • 1/2 cup olive oil
  • 1/3 cup apple cider vinegar
  • 3 Tbsp maple syrup
  • 1 Tbsp Dijon mustard
  • 2 tsp minced garlic cloves

Instructions
 

  • Layer the salad ingredients first kale, then other toppings.
  • For the dressing, add all ingredients to a blender and blend well, store in an airtight jar in refrigerator
  • Drizzle kale on salad and mix. Or allow other to dress their own salad.