Ingredients
Method
- Add the tea bags to two cups boiled water.
- Let steep for 5 minutes then discard tea bags
- Add 1/4 cup maple syrup to water and tea mixture.
- Stir Well. Let cool (or have hot if you prefer).
- In an 8 oz cup at 1/3 cup spiced tea.
- Add ice then pour milk over top (I like Oat Milk best with this).
- Enjoy! *Can be stored in fridge for 1 week
Notes
This will make 6, 8 oz servings.